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Cookin' the Books

Cookin' the Books In-Person

Do you like looking at cookbooks for inspiration? Enjoy the stories? Learning about new cultures? Come join our monthly cook book club! Just register through our website, pick a recipe from the featured cookbook, make your dish at home and bring to share and enjoy a feast with other #swpl foodies! You don't need to be experienced in the kitchen to participate, just bring your enthusiasm and your appetite! After registering, your dish will be added to the menu.

Book Selection: Go-To Dinners: A Barefoot Contessa Cookbook, by Ina Garten

Even Ina Garten, America's most-trusted and beloved home cook, sometimes finds cooking stressful. To make life easy she relies on a repertoire of recipes that she knows will turn out perfectly every time. Cooking night after night during the pandemic inspired her to re-think the way she approached dinner, and the result is this collection of comforting and delicious recipes that you’ll love preparing and serving. You’ll find lots of freeze-ahead, make-ahead, prep-ahead, and simply assembled recipes so you, too, can make dinner a breeze.

Date:
Tuesday, March 24, 2026
Time:
6:00 PM - 7:00 PM
Time Zone:
Eastern Time - US & Canada (change)
Location:
Board Room
Audience:
  Adult     Young Adult  
Categories:
  Book Club     Food / Drink  

Registration is required. There are 20 seats available.

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Time Zone: Eastern Time - US & Canada (change)

Feb
12
All Day Event.
Feb
12
All Day Event, Children's Craft Table.
Feb
13
All Day Event.
Feb
13
All Day Event, Children's Craft Table.
Feb
13
10:00 AM - 11:30 AM, Friends' Room.
Feb
13
11:00 AM - 1:00 PM, Children's Program Room.
Feb
13
2:00 PM - 2:30 PM, Children's Program Room.
Feb
14
All Day Event.
Feb
14
All Day Event, Children's Craft Table.

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